Hunan Restaurant

Family Owned for 49 Years

Where You Are Family

It has been nearly FIFTY years since our family first opened Hunan’s doors to the Main Line community. It has truly been our honor and our privilege to serve such a supportive, giving, and loving community. But after much thought and contemplation, and with much regret, we have decided that it is time to temporarily hang up our woks and close our doors for the remainder of the summer.

We know this may come as a surprise to many of you, and we apologize for that, we just felt it was time to take an overdue break, reassess, reevaluate, recharge, and to spend some much-needed time with family and loved ones. So, beginning Saturday July 17th, we will be closed for the remainder of the 2021summer.

We really wish we could thank each and every one of you individually and treat you all to one more meal. We really cannot express in words how much we appreciate everyone who has supported us throughout the years, and during this crazy unprecedented time. You are all more than just customers to us, you are FAMILY. We don’t really know how to thank you all, and we don’t believe words can do it any justice. We have been blessed by your overwhelming support and unconditional love throughout all these years.

I want to take a minute to thank my grandfather, grandmother, father, and mother, who have been the heart and soul of Hunan these past 50 years. We could not have done it without you and all the hard work and sacrifices you made. I also want to thank all of our employees throughout the years. They have been dedicated and diligent and will always be part of our family. Many have gone on to do amazing things…doctors, nurses, judges, lawyers, business owners, CEO’s, senators, professors, teachers, Hollywood actors, the list goes on…we are all SO proud of you all.

And most importantly, a heartfelt thank you to all of YOU. We wouldn’t have survived nearly 50 years without all your support, kindness, generosity, and love. You have shared so many life moments with us…first dates, engagements, marriages, babies, birthdays, graduations, holidays, and everything else in-between. We have just been so lucky to have seen generations of families grow up, and to have made lifelong friends with so many of you. It has meant the world to us. So, thank you all!

And do not worry, we will still be active in the community during this time and update you as we await the next chapter in our new adventure this fall…after a short and much needed break. =) And please, feel free to reach out to us if you ever need anything! We are more than willing to help in any way we can.

SO, thank you, thank you, thank you for your support and understanding…we LOVE you all!!!

E-ni, Betty and Chris

We'd love to hear from you, shoot us a note!

47 E Lancaster Ave, Ardmore, PA 19003, USA

(610) 642-3050
info@hunanrestaurant.com
Hours: Sunday-Tuesday Temporarily Closed Open Wednesday Thursday Friday Saturday 4pm Daily Online Pre-Ordering Deadline 4:30pm - 6:30pm Pick Up Time

♥️ HEART OF HUNAN ♥️COME TO CELEBRATE WITH US!

This is an exciting month for us!

We have so much going on:

Hunan Restaurants' 46th Anniversary
Spring Specials
Art Exhibits

We're so thankful and have so much gratitude for each and every customer we've been able to serve over the years and invite you to join us for a month full of festivities and family!

COME CELEBRATE WITH US TODAY!

HUNAN RESTAURANT OG'S CIRCA 1973
THE HISTORY
We’ve been a family owned & operated business for 46 years!

Hunan Restaurant was established in 1973 by Mr. K.C. Foo, a textile engineer from Taipei, Taiwan. After retiring and moving to the states in 1971, Mr. Foo noticed the lack of authentic chinese restaurants in the Main Line area and decided to open his own chinese restaurant serving food from his home province of Hunan, China. In that same year after receiving an overwhelming response, his eldest son Dr. E-Ni Foo, a graduate of Princeton University with a doctorate in physics, and his wife, Betty Foo, joined him to operate the popular family style restaurant. In 1976 the original restaurant, located in Strafford, was deemed to small and was relocated to its current location in Ardmore, PA. Hunan Restaurant has been serving the Main Line community for over 46 years now and would like to thank all of those who have supported us over the many years. Thank you.

THE PASSION
Making delicious homemade food & treating our customers like family.

THE FAMILY
In fact, our regulars, some of which cross the span of four generations, are referred to lovingly as ♥️ Hunan Babies ♥️

Please see Take-out Menu: Spring 2020

Salt and Pepper Seafood Trio -spicy

Wok fried jumbo shrimp, scallops and calamari, tossed in a five spice salt with hot peppers, onions, fried shallots and red bell peppers served over a bed of spring mix. *gluten free

Hot Peppers with Minced Pork - very spicy

Ground pork stir fried with Italian long hots, scallions and red bell peppers.

Scallops w/ Asparagus

Jumbo scallops sautéed w/ asparagus, red bell peppers, and mushrooms in a light sauce. *gluten free

Wok Fried Atlantic Twin Lobster Tails w/ Ginger-Scallion

Two Atlantic lobster tails wok fried and tossed with ginger and scallions

Whole Bronzino w/ Ginger-Scallion Soy

Market Price

Sichuan Ma Po Whole Bronzino w/ Minced Pork

Market Price

Franklin Fountain Ice Cream

Mint Chocolate Chip, Hydrox Cookie, Coffee, Green Tea, Peach, Coconut, Chocolate Chip, Vanilla Bean, Chocolate

Steamed Shrimp Dumplings (4)

Baby shrimp stuffed in a translucent wheat tapioca starch wrapper. Served with a sweet soy.

Sichuan Wonton With Chili Sauce -spicy (8)

Wonton wrappers filled with pork and topped with chili oil, scallions and soy sauce

Crispy Fried Wontons (8)

Pork filled wonton wrappers lightly fried and served with a sweet chili sauce

Salt and Pepper Calamari -spicy

Wok fried calamari tossed with fresh hot peppers, onions, red bell peppers, garlic, salt, pepper, coriander & fresh peppers. *gluten free

Scallion Pancake With Egg

Pan fried pancakes filled with eggs and scallions.

Hunan Hot And Sweet Cabbage

Taiwanese cabbage marinaded in sweet vinegar, garlic, ginger and peppers. *gluten free

Hunan Hot Peppers With Minced Pork -spicy

Minced pork stir fried with fresh spicy chopped Italian long hots.

Steamed Dumplings (pork or vegetable)

Dough filled wrappers with your choice of pork or vegetable. Served with a side of ginger vinaigrette.

Pan-Fried Dumplings (pork or vegetable)

Lightly fried dumplings filled with your choice of pork or vegetables. Served with a ginger vinaigrette.

Shanghai Spring Roll (shrimp)

Crisp-crackly wrapper lightly fried and filled with shrimp, cabbage, mushrooms, and carrots. Served with duck sauce and house mustard.

Egg Roll (pork w/shrimp or vegetable)

Dough wrapper filled with pork and shrimp or vegetables.

Hunan Crispy Noodles

Made to order... lightly fried crispy dough strips served hot with duck sauce.

Hunan Signature Hot And Sour Soup

Home made chicken broth and shredded pork, black wood ear mushrooms, bamboo shoots, seasoned with vinegar, soy, cayenne pepper and white pepper.

Wonton Soup

Home made chicken broth served with pork filled wontons and scallions.

Velvet Chicken Corn Soup

Homemade chicken stock with minced chicken and sweet corn. *Gluten Free

Hunan Salad With Sesame-Soy Vinaigrette

Seasonal spring mixed served with tomatoes, cucumbers, and carrots. Served with a house made mild sesame soy dressing.

Ginger Dressing Salad

Seasonal spring mix served with tomatoes, cucumbers, carrots and an orange ginger dressing. *gluten free

Jumbo Lump Crabmeat Fried Rice

Fresh steamed rice stir fried with jumbo lump crabmeat, egg, onions and scallions. *gluten free

House Fried Rice (shrimp, pork, and chicken)

Wok fried rice with egg, chicken, pork, and shrimp. *gluten free

Fried Rice

Wok fried rice with egg, scallions & your choice of beef, chicken, pork, shrimp, or vegetables.

Wok Fried Egg Noodles (shrimp, beef or chicken)

Thin wok fried egg noodles topped with your choice of shrimp, beef, chicken or vegetables (cabbage, snap peas, broccoli, carrots, mushrooms).

Dan Dan Noodles With Minced Pork -mild

Fresh noodles topped with minced pork, chili oil, sesame dressing, soy and scallions.

Hsinchu Rice Noodles With Pork -spicy

Thin rice noodles stir fried with shredded pork, napa cabbage, scallions and fresh hot peppers.

Singapore Noodles With Curry -spicy

Singapore Noodles are ultra thin vermicelli noodles with pork and shrimp, tossed with curry sauce.

House Lo-Mein

Soft egg noodles stir fried with pork, chicken, shrimp, and cabbage, carrots, onions and scallions.

Lo Mein

Egg noodles served with cabbage, carrots, onions, scallions and your choice of beef, pork, chicken, shrimp or vegetables

Brown Rice

Brown rice. Brown rice is a heartier, fiber-packed alternative to less-than-super white rice.

Lunch Combination

Choose any lunch entree includes choice of two sides and rice. Egg Roll, Vegetable Egg Roll, Wonton Soup, Hot & Sour Soup, Velvet Chicken Corn Soup, Side Salad, White Rice or Brown Rice

Hunan Chicken

Kung Pao Chicken

Cashew Chicken

General Tso's Chicken

Three Pepper Chicken

Chicken w/ Broccoli

Steak w/ Broccoli

Pepper Steak

Orange Beef -mild

Mongolain Beef

Steamed Tilapia w/ Ginger-Soy

Shrimp w/ Shiitake Mushrooms

Sweet and Sour Pork

Ma Po Tofu w/ Minced Pork -spicy

Hunan Tofu w/ Black Bean Sauce -spicy

Eggplant w/ Basil-Garlic Sauce

Mixed Vegetables